Matcha bubble tea
1⁄2 cup black tapioca
1⁄2 cup of milk (can be vegetable milk)
1⁄4 cup of hot water
A big splash of Vainilla Molina
- Boil the tapioca for 1 hr, rinse and drain.
- Add the tapioca pearls in a glass and add the milk.
- Add a big splash of Vanilla Molina!
- Add the prepared matcha tea.
To prepare matcha tea:
- Pass the teaspoon of matcha tea through a strainer.
- Add the hot water. Beat until foamy.