CHOCOLATE CHIP COOKIES

Ingredients

¼ cup of sugar

½ cup of melted butter

1 egg

11/2 cup of flour

A splash of Vainilla Molina

1/4 cup of baking powder

1 cup semi-bitter chocolate chips

A pinch of salt

Directions

1. Preheat oven to 180 ° C

2. In a bowl mix the sugar with the butter and the egg.

3. Add a splash of Vanilla Molina.

4. Mix in the flour, salt, baking poweder and chocolate chips.

5. Dosify the mixture with an ice cream spoon.

6. Place the dough balls on a baking sheet and bake for 12 to 15 minutes.

7. Place the cookies on a rack, cool and enjoy.

Vainilla Molina
12 cookies
1 hour
Dessert

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