PIÑA COLADA CHIA PUDDING
1 cup of coconut milk
3 tablespoons of chia seeds
A splash of Vainilla Molina Clear
1. In a bowl, serve the coconut milk and hydrate the chia seeds for one hour.
2. Add the splash of Vanilla Molina Clear.
3. Serve in a container.
4. Decorate with pieces of pineapple, shredded coconut, coconut pulp and umbrellas.