RED VELVET PANCAKES
Ingredients
For the pancakes:
1 cup of flour
1/4 cup of sugar
1/2 cup of milk
3 tbsp of melted butter
1 egg
2 tbsp of cocoa powder
1 tsp of red food coloring
A big splash of Vainilla Molina
For the frosting:
1 block of cream cheese
2 tbsp of powdered sugar, sifted
2 tbsp of milk
A big splash of Vainilla Molina
Directions
For the pancakes:
- Place all ingredients in a bowl and mix.
- Pour 4 tablespoons of the mixture into a hot skillet and cook for approximately 3 minutes on each side, over medium or low heat.
- Don´t press them down for fluffier pancakes!
For the frosting:
- Combine all ingredients in a bowl.
- Place frosting in a piping bag.
- Decorate the pancakes with the frosting.
- Enjoy!
Vainilla Molina
8 pancakes
30 minutes
Dessert