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4 ways to decorate your cakes!
20 / 07 / 2021
If you're looking to add color, texture, shine and a personal touch to your cakes, you've come to the right place! There are several ways to decorate your cakes, and the cool thing is that you can do so with a large variety of toppings, such as: cream, dark or white chocolate, cream cheese with natural coloring, meringue, flavored icing (like coffee or orange), etc. For a fun, eye-catching finish, try one of these out.
Decorations with a spatula
Forget piping tips--use an angled spatula. It can give your cake a "fresh paint" effect. Let your imagination run wild!
Fruit is always a good idea
Fruit is always the answer when it comes to fast, delicious decorating. Combine fruit with strawberry frosting and top it with fresh berries, which will complement the sweetness of the cake and the bitterness of the fruit.
Place pieces of cotton candy on top of your cake. You can play with different colors to make it a bit more fun and varied. It's an easy, inexpensive option. Just get the cotton candy, and that's it!
Add all kinds of toppings from chocolate chips to colored sprinkles to candy. These are also very inexpensive, practical ways to make your cake come alive.
We love flowers
There's a great variety of edible flowers, which add an elegant feminine touch to your cakes. If you can't get them, you can make your own flowers from pastry cream, buttercream, fondant or whipped cream. Use piping nozzles to create swirls and zigzags for a super good-looking cake.