Crepe cake
Ingredients
2 cup of flour
2 eggs
2 cups of milk
A big splash of Vanilla Molina
4 tbsp of butter
Whipped cream
Berries
Directions
1. Whisk together flour, egg, a big splash of Vainilla Molina, and half of the melted butter.
2. Buuter the pan, add a spoonfull of the mixture and spread to form the crepes.
3. Cook on both sides.
4. Put a crepe, add whipped cream, and repeat until it forms a tower.
5. Decorate with berries!
Vainilla Molina
1
2 Hours 30 minutes
Dessert