RED VELVET PANCAKES

Ingredients

For the pancakes:

1 cup of flour

1/4 cup of sugar

1/2 cup of milk

3 tbsp of melted butter

1 egg

2 tbsp of cocoa powder

1 tsp of red food coloring

A big splash of Vainilla Molina

 

For the frosting:

1 block of cream cheese

2 tbsp of powdered sugar, sifted

2 tbsp of milk

A big splash of Vainilla Molina

Directions

For the pancakes:

  1. Place all ingredients in a bowl and mix.
  2. Pour 4 tablespoons of the mixture into a hot skillet and cook for approximately 3 minutes on each side, over medium or low heat.
  3. Don´t press them down for fluffier pancakes! 

For the frosting:

  1. Combine all ingredients in a bowl.
  2. Place frosting in a piping bag.
  3. Decorate the pancakes with the frosting.
  4. Enjoy!
Vainilla Molina
8 pancakes
30 minutes
Dessert

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